| Current Week | Prior Week | Percent Change | Prior Year | Percent Change | ||
| USDA/AMS Livestock Auction Dashboard | https://mymarketnews.ams.usda.gov/livestock_auction_dashboard | |||||
| Feeder Lamb Prices, Medium and Large 1-2, 40-90 lbs, Wtd Avg, $/cwt. | ||||||
| Ft. Collins, CO | NQ | NQ | NA | $210.00 | NA | |
| Billings, MT | $245.86 | NQ | NA | $216.35 | 13.6% | |
| Newell, SD | $237.15 | $239.42 | -0.9% | $206.86 | 14.6% | |
| Sioux Falls, SD | $241.29 | $258.79 | -6.8% | $209.00 | 15.4% | |
| Light Weight Slaughter Lamb Prices, Choice and Prime 1-3, 40-90 lbs, Wtd Avg, $/cwt. | ||||||
| New Holland, PA | $251.76 | NQ | NA | $234.65 | 7.3% | |
| Columbia, TN | NQ | NQ | NA | $285.00 | NA | |
| San Angelo, TX | $303.39 | $252.50 | 20.2% | $243.74 | 24.5% | |
| Slaughter Lamb Prices, Wtd Avg, $/cwt. | ||||||
| Negotiated Purchase, live | $212.06 | $210.81 | 0.6% | $184.78 | 14.8% | |
| Equity Electronic Auction Prices, $/cwt. | ||||||
| Feeder Lambs | NQ | NQ | NA | $185.00 | NA | |
| Slaughter Lambs | NQ | NQ | NA | $150.00 | NA | |
| Net Lamb Carcass Cutout Value, Wtd Avg, $/cwt * | $477.39 | $488.01 | -2.2% | $474.13 | 0.7% | |
| Boxed Lamb Cuts, Wtd Avg, $/cwt. | ||||||
| Rack, 8-Rib, medium | $1,126.10 | $1,142.25 | -1.4% | $1,109.12 | 1.5% | |
| Rack, roast-ready, frenched | $2,313.53 | $2,253.62 | 2.7% | $2,166.75 | 6.8% | |
| Shoulder, square-cut | $429.67 | $454.48 | -5.5% | $413.43 | 3.9% | |
| Trimmed Loins 4×4 | $723.51 | $716.23 | 1.0% | $700.19 | 3.3% | |
| Trimmed Loins 1×1 | $941.60 | $956.92 | -1.6% | $893.06 | 5.4% | |
| Leg, trotter-off | $514.41 | $512.76 | 0.3% | $517.92 | -0.7% | |
| Leg, boneless tied | $662.95 | $728.15 | -9.0% | $761.79 | -13.0% | |
| Ground lamb | $615.49 | $622.42 | -1.1% | $656.94 | -6.3% | |
| National Lamb Comprehensive Carcass Value, $/cwt | $481.83 | $478.34 | 0.7% | $444.76 | 8.3% | |
| Imported Boxed Lamb Cuts, Wtd Avg, $/cwt. | ||||||
| AUS Rack (fresh, frenched, cap-off, 28 oz/up) | $1,489.31 | $1,471.31 | 1.2% | $1,277.96 | 16.5% | |
| AUS Shoulder (fresh, square-cut) | $397.86 | $381.33 | 4.3% | $337.02 | 18.1% | |
| AUS Leg (fresh, semi boneless) | $518.43 | $535.38 | -3.2% | $435.08 | 19.2% | |
| AUS Rack (frozen, frenched, cap-off, 28 oz/up) | $1,461.24 | $1,460.60 | 0.0% | $1,222.26 | 19.6% | |
| NZ Rack (frozen, frenched, cap-off, 20 oz/up) | $1,416.07 | $1,375.52 | 2.9% | $1,190.74 | 18.9% | |
| AUS Shoulder (frozen, square-cut) | $375.15 | $361.11 | 3.9% | $235.45 | 59.3% | |
| AUS Leg (frozen, boneless) | $509.13 | $534.07 | -4.7% | $410.89 | 23.9% | |
| Direct to Consumer/Grass Fed Lamb Report (Monthly) | https://www.ams.usda.gov/mnreports/lsmngflambgoat.pdf | |||||
| Federally Inspected (FI) Sheep & Lamb Slaughter, head | 35,000 | 28,000 | 25.0% | 35,995 | -2.8% | |
| FI Average Live Weight, lbs | 114 | 114 | 0.0% | 120 | -5.0% | |
| FI Average Dressed Weight, lbs | 58 | 58 | 0.0% | 62 | -6.5% | |
| FI Lamb & Mutton Production, million lbs | 2.0 | 1.6 | 25.0% | 2.2 | -9.1% | |
| Current Week | Prior Week | Percent Change | Prior Year | Percent Change | ||
| Australian Wool, Delivered FOB, US$/lb. CLEAN ** | ||||||
| 17 micron (Grade >80s) | $5.66 | $5.40 | 4.8% | $5.10 | 11.0% | |
| 18 micron (Grade 80s) | $5.36 | $5.19 | 3.3% | $4.57 | 17.3% | |
| 19 micron (Grade 70-80s) | $4.98 | $4.80 | 3.8% | $4.25 | 17.2% | |
| 20 micron (Grade 64-70s) | $4.82 | $4.63 | 4.1% | $4.03 | 19.6% | |
| 21 micron (Grade 64s) | $4.78 | $4.57 | 4.6% | $3.93 | 21.6% | |
| 22 micron (Grade 62s) | $4.73 | $4.54 | 4.2% | $3.89 | 21.6% | |
| 23 micron (Grade 60-62s) | NQ | $4.51 | NA | $3.67 | NA | |
| 24 micron (Grade 60s) | NQ | NQ | NA | $3.33 | NA | |
| 25 micron (Grade 58s) | $2.76 | $2.71 | 1.8% | NQ | NA | |
| 26 micron (Grade 56-58s) | $2.44 | $2.33 | 4.7% | $1.82 | 34.1% | |
| 28 micron (Grade 54s) | $1.83 | $1.79 | 2.2% | $1.29 | 41.9% | |
| 30 micron (Grade 50s) | $1.64 | $1.57 | 4.5% | $1.16 | 41.4% | |
| 32 micron (Grade 46-48s) | $1.16 | $1.27 | -8.7% | $0.96 | 20.8% | |
| Merino Clippings | $2.46 | $2.40 | 2.5% | $2.18 | 12.8% | |
| * The Net Cutout Value accounts for an average cost of $77.00 per cwt. paid by firms covered under LMR for processing and packaging. | ||||||
| ** A 75-85 percent range of Australia price can be used as an estimated value of clean domestic prices. | ||||||
| NQ = No Quote, NA = Not Applicable | ||||||